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Based in Marin County, Ca, serving the Bay Area!

A passionate, Private chef creating delectable dishes to tantalize your taste buds!

Small Group Private Parties, Corporate Events, Date Nights, Family Dinners

Fill out this form to contact Steve and plan your next dining experience!

760-470-0520, or stevecooksstuff@gmail.com

Welcome to Steve Cooks Stuff — the online home of Steve, a private chef, caterer, and television host sharing bold, unforgettable flavors and chef-curated recipes. Whether you're looking to book exceptional private dining experiences, elevate your next catered event, or try mouthwatering recipes seen on screen, you've come to the right place. With a passion for seasonal ingredients, global techniques, and crowd-pleasing dishes, Steve brings fine dining straight to your kitchen. Explore easy-to-follow recipes, behind-the-scenes stories, and tips from a chef who lives and breathes great food.

Tequila Lime Shrimp and Grits
Crown of Baby Back Ribs with Spicy BBQ Sauce and
Potato Wedges
Blackberry Chipotle Barbecue Pulled Pork with Corn Ribs
Alaskan Halibut with Lemon, Pepper and Thyme, Lemon Pepper Broccoli Risotto
Butternut Squash and Spinach Lasagna Rolls with
crispy Sage and Lemon Zest!
NY Strip Steak and Eggs
Cuban Spiced Pan Seared Shrimp on Portobello and Tomato Risotto
Lemon Pepper Smoked Sausage Four Cheese Mac and Cheese
Bacon, Eggs and Grits
Mesquite Grilled Tri Tip and purple cauliflower with onions
Beer Braised Stuffed Baby Bellas with Shrimp, Bacon and Melted Parmesan
Grilled Eggplant Parmesean 
Dirty Martini Puttanesca
Spicy Butternut Squash and Potato Soup with Sour Cream, Chives and Honey Glazed Bacon crumbles
Wagyu Beef Meatballs with Blackberry Chipotle Barbecue Sauce over Roasted Garlic Spaghetti Squash

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steve.cooksstuff

A passionate home chef creating delectable dishes to tantalize your taste buds!

🔥 Crispy Skin. Juicy Inside. Big Flavor. 🔥 On Seas 🔥 Crispy Skin. Juicy Inside. Big Flavor. 🔥
On Season 2 of Steve Cooks Stuff, Chef Steve is firing up the cast iron for his signature Brick Chicken — marinated in buttermilk and pickle brine for next-level tenderness, then pressed under a brick to create that golden, crackly crust we all crave.
The real flavor punch? Weber’s Kickin’ Chicken seasoning — a sweet, spicy, tangy blend that takes this half chicken from simple to unforgettable.
Filmed right here in the San Francisco Bay Area, Season 2 continues to bring bold recipes, laid-back vibes, and real techniques you can use at home.
Huge thanks to Weber for sponsoring this episode! 🙌
🚨 As we head into Season 3, new sponsorship opportunities are now available. If you want your brand featured in front of a passionate, food-loving audience, now’s the time to get involved.
Watch the episode, try the recipe, and let me know if you’re team crispy skin in the comments 👇🔥
#SteveCooksStuff #CastIronCooking #BrickChicken #WeberSeasoning #BayAreaChef
🔥 BIG NEWS FROM THE KITCHEN 🔥 Steve Cooks Stuff – 🔥 BIG NEWS FROM THE KITCHEN 🔥
Steve Cooks Stuff – Season 3 is officially taping this April 2026 in the San Francisco Bay Area… and we’re bringing the heat back to the kitchen!
Chef Steve Gatlin returns for another season of bold flavors, cast-iron creations, and laid-back culinary storytelling. After two incredible seasons (and millions of viewers reached), we’re gearing up for more delicious recipes, more behind-the-scenes fun, and more special guest appearances you won’t want to miss.
This season will once again showcase Steve’s signature style—approachable, flavorful, and built for real kitchens—filmed right here in the Bay Area and streaming on the Eat This TV network. From private dinner inspiration to crowd-favorite recipes and brand collaborations, Season 3 is shaping up to be our biggest yet.
💼 Sponsorship opportunities are now available!
Want your brand featured in front of a growing, engaged food audience? Get in on the cooking action and partner with us for Season 3.
📍 Taping: April 2026
📍 Location: San Francisco Bay Area
🎬 Show: Steve Cooks Stuff – Season 3
Let’s cook something great together.
#SteveCooksStuff #Season3 #BayAreaFilming #SanFranciscoFood #EatThisTV CookingShow ChefLife FoodNetworkStyle CastIronCooking PrivateChef BayAreaChef CulinaryStorytelling FoodieLife RecipeInspiration SpecialGuests SponsorOpportunity FoodBrandCollab LocalBusinessSupport KitchenCreativity ComingSoon
In this hilarious and flavor-packed clip from Seas In this hilarious and flavor-packed clip from Season 2 of Steve Cooks Stuff, Chef Steve Gatlin is joined by legendary comedian and motivational speaker Michael Pritchard for a culinary moment you don’t want to miss.
After preparing a rich, creamy blackened prawn risotto with shiitake mushrooms, the two dive in for the taste test—and that’s when it happens. One bite in, and Michael delivers his signature “Resting Dinero Face,” a spot-on impression of Robert De Niro giving the ultimate silent approval to what can only be described as a full-blown flavor bomb.
This episode blends gourmet cooking, celebrity humor, and unforgettable reactions. From perfectly blackened shrimp to earthy mushrooms folded into creamy risotto, this dish is restaurant-quality comfort food with personality.
Season 2 of Steve Cooks Stuff brings bold flavors, big personalities, and real moments in the kitchen. And when a world-renowned comedian with credits in major films and classic TV tastes your food and goes full De Niro… you know you did something right.
@getgoodchop Bavette Steak pan seared with @kinder @getgoodchop Bavette Steak pan seared with @kindersflavors Steak Blend and topped with homemade pickled onions, over sautéed garlic spinach and air fried parmesan potato wedges.
Hooked and hangin' Smoked Baby Back Ribs with @kil Hooked and hangin' Smoked Baby Back Ribs with @killersfirehousefoods Santa Maria Dirt Seasoning finished with some Buffalo BBQ Sauce, Cheesy Potato Stacks and Lemon Pepper Broccoli seared off in the @lodgecastiron. @steve.cooksstuff #tvchef #tvshow #PrivateChef #privateparties #privateevents
Game Day brunch with a fresh dungeness crab cake w Game Day brunch with a fresh dungeness crab cake with crispy bacon and tomato, topped with a perfectly poached egg and cheese. @steve.cooksstuff #tvshow #tvchef #PrivateChef #privateparties #privateevents
Next level Shrimp and Grits with Jalapeño Onion Gr Next level Shrimp and Grits with Jalapeño Onion Grits with Honey and Feta Cheese, and Blackened Garlic Shrimp with a Crispy Egg and Balsamic Reduction. Let's GO! @steve.cooksstuff #tvshow #tvchef #PrivateChef #privateparties #privateevents
Tested out the new cast iron garlic roaster and, u Tested out the new cast iron garlic roaster and, umm, yes!!! This was tossed with olive oil and @kindersflavors Red Jalapeño Garlic seasoning that was squeezed on bread, and into mayo to make an incredible aioli. @steve.cooksstuff #tvchef #tvshow #PrivateChef #privateparties #privateevents
Cast Iron Black Cod with White Wine, Garlic and Ca Cast Iron Black Cod with White Wine, Garlic and Caper Sauce over Cauliflower Mash and Seared Broccoli and Peppers. @steve.cooksstuff #tvchef #tvshow #PrivateChef #privateparties #privateevents
Crispy Air Fried Potato Hash with Bacon, Onion, Ga Crispy Air Fried Potato Hash with Bacon, Onion, Garlic and Peppers topped with soft Scrambled Eggs with Spinach, flavored with @kindersflavors Red Jalapeño Garlic seasoning. @steve.cooksstuff #tvchef #tvshow #PrivateChef #privateparties #privateevents
Season 3 recipe drop, It was a Mini Muffin kinda m Season 3 recipe drop, It was a Mini Muffin kinda mornin' with Chocolate Banana Nut deliciousness...taping April 2026! Sponsorships Available! @steve.cooksstuff @sfgatlin @eatthistv #tvchef #tvshow #PrivateChef #privateparties #privateevents
From private in-home dinners to recipe testing and From private in-home dinners to recipe testing and Season 2 of Steve Cooks Stuff 🔥
Cast-iron sears, bold flavors, and real food—no fluff, just damn good cooking. 👨‍🍳
#SteveCooksStuff #PrivateChef #Foodie #CookingShow #CastIronCooking @lodgecastiron @kindersflavors
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Recent Posts

  • February 9, 2026 by Steve Gatlin Brussels Sprouts Cheese Crisps - Steve Cooks Stuff
  • November 9, 2025 by Steve Gatlin Piña Colada Cobbler - Steve Cooks Stuff
  • August 31, 2025 by Steve Gatlin Arroz con Pollo - Steve Cooks Stuff
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